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The New Look
September 2, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED RAW WOOD SHELVING BEHIND BAR. MUST SEAL TO MAKE SMOOTH AND EASLIY CLEANABLE. MUST PROVIDE A SPLASH GUARD BETWEEN EXPOSED HAND SINK AND PREP COOLER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NEED CLEANING IN THE KITCHEN AROUND COOKING EQUIPMENT AND 3 COMP SINK TO REMOVE SPILLS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS NEED CLEANING BEHIND PREP AREAS AND DISH WASHING AREA TO REMOVE FOOD SPLATTER.
What changed since the previous inspection?
Compared with Pass on March 24, 2016: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.