J & J Fish
- resultFail
- critical violations1
- last inspectedDecember 6, 2013 →
- address8800 S Commercial Ave, Chicago 60617
Is J & J Fish clean?
J & J Fish is no longer in business. Chicago Department of Public Health recorded it as out of business on July 18, 2014, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Fail on December 6, 2013. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at J & J Fish?
These are the violations recorded at the most recent inspection on December 6, 2013, in plain English, with the city's own wording underneath.
- ⚠️Previous Serious Violation Corrected, 7-42-090critical
- ☠️toxic items stored near foodNo Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
- ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
- 🧻grimy wiping clothsPremises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
When was J & J Fish last inspected?
J & J Fish has 9 inspections on record going back to July 27, 2010.
July 18, 2014 Out of business
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View full inspection →December 6, 2013 Fail
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View full inspection →November 25, 2013 Fail
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View full inspection →November 21, 2013 Fail
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View full inspection →November 16, 2012 Pass
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View full inspection →June 6, 2011 Pass
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View full inspection →October 28, 2010 Pass
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View full inspection →October 25, 2010 Fail
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View full inspection →July 27, 2010 Fail
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View full inspection →J & J Fish vs South Chicago
South Chicago runs 87% clean across 72 tracked restaurants — 61 clean, 9 mid, 0 cooked.
Other spots in South Chicago
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 6, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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