Three Brothers Food Market, Inc

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MEAT SLICER NEEDS CLEANING AT FOOD PREP AREA. VEGETABLE REFRIGERATOR NEEDS CLEANING AT FRONT SELLING AREA. AISLE SHEVING NEEDS CLEANING AREA. WINDOW SHELVING NEEDS CLEANING AT FRONT DISPLAY WINDOWS.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: WALL NEEDS TO BE REFINISHED AT COUNTER AREA.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: LIGHT SHIELD MISSING FROM BUTCHER COOLER AND BURNT OUT LIGHT BULB NEEDS TO BE REPLACED.
  code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 14, 2012: 1 finding appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.