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Three Brothers Food Market, Inc
September 14, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass Re-Inspection
- failed findings6
- critical findings1
Failed findings
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Previous Serious Violation Corrected, 7-42-090criticalInspector note: Previous serious violation corrected 9-7-2012, report#1235116: Evidence of live gnat activity on premises. Observed approximately 30 gnats in rear of store near exit door. Instructed to detail clean and sanitize areas and have licensed pest control service premises and provided logbook with all required documents. Critical citation issued 7-42-090. Owner was able to minimize gnat activity on premises during inspection.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: See violation #14
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Cutting board in rear prep area not cleaned. Instructed to detail clean and sanitize or replace cutting board.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floor through-out premises not cleaned. Instructed to detail clean daily.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Light covers through-out premises not cleaned. Instructed to detail clean.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Unnecessary articles stored throguh-out premises. Instructed to remove all unused articles and elevate stock 6 inches or higher and away from wall.
What changed since the previous inspection?
Compared with Fail on September 7, 2012: 1 finding appeared for the first time. 5 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.