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Three Chefs Resturant
August 22, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings13
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: TWO DOOR REACH-IN COOLER NOT MAINTAINING PROPER TEMPERATURE 58.8F. INSTRUCTED MANAGER TO REPAIR REACH-IN COOLER MUST MAINTAIN 40F OR BELOW. REACH-IN COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. CRITICAL VIOLATION 7-38-005A
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED THE FOLLOWING POTENTIALLY HAZARDOUS FOODS STORED IN REACH-IN COOLER AT IMPROPER TEMPERATURE, COOKED PASTA 61.6F, COOKED RICE 73F, RAW FISH 60.7F, POOLED EGGS 56.3F-73.8F, RAW SHELL EGGS 57.4F, RAW GROUND TURKEY 53.2F, RAW CHICKEN 54.9F, RAW GROUND BEEF 52.2F, RAW STEAK 51.1F-52.3F, HAM 55.2F, SALMON CROQUETTE 55.3F, RAW SHRIMP 55.7F, CRAB MEAT 56.6F, RAW SAUSAGE 56.3F. INSTRUCTED MANAGER TO DISCARD ALL ITEMS APPROXIMATELY 200LBS AND $400 OF FOOD. CRITICAL VIOLATION 7-38-005A
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED OVER 30 RAT DROPPINGS SCATTERED ON FLOOR IN BASEMENT, OVER 20 MICE DROPPINGS SCATTERED ON SHELVES UNDER COUNTER IN DINING AREA, SEVERAL FLYING INSECTS NEAR REAR DOOR IN KITCHEN. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1989593 ON 2-23-17: 35-REMOVE PEELING PAINT AND REPAINT SOME AREAS OF WALLS IN DINING ROOM. CLEAN AND/OR PAINT WALLS AND DOORS IN FOOD PREP AND REAR STORAGE AREAS.45-ALL EMPLOYEES CLASSIFIED AS FOOD HANDLERS THAT ARE NOT CERTIFIED SERVIC MANAGERS MUST MEET IDPH FOOD HANDLER REQUIREMENTS. SERIOUS VIOLATION 7-42-090
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: LABEL ALL BULK CONTAINERS IN PREP AREA.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: INVERT ALL CARRYOUT CONTAINERS TO PROTECT FROM DUST, DIRT, CONTAMINATION.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REPAIR/REPLACE DAMAGED GASKET ON REAR TWO-DOOR REACH-IN COOLER. REMOVE RUSTY SURFACES ON BOTTOM OF PREP TABLES.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT, PREP TABLES, HOLDING UNITS, COOLERS, FREEZERS, SHELVES UNDER COUNTER IN DINING AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND BASEMENT AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL ALL OPENINGS IN WALLS ALONG BASEBOARDS IN DINING AREA, ALONG STAIRWAY LEADING TO BASEMENT AND IN SOUTHEAST CORNER BEHIND REFRIGERATOR IN REAR AREA BEHIND WASHROOM. REPLACE MISSING LIGHT SWITCH COVER IN PREP AREA NEAR ALARM SYSTEM.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAKING DRAINPIPE UNDER PREP SINK IN KITCHEN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE THERMOMETERS IN ALL COOLERS AND METAL STEM THERMOMETERS FOR INTERNAL TEMPERATURES.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
What changed since the previous inspection?
Compared with Pass on February 23, 2017: 10 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.