Tnt Ramen

August 18, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: OBSERVED CHICKEN IN GROCERY BAGS IN BASEMENT FREEZER,INSTRUCTED TO PROVIDE FOOD STORAGE BAGS. THE USE OF PLASTIC GROCERY BAGS FOR FOOD STORAGE IS PROHIBITED.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED FOIL ON THE COOLER STORAGE SHELVES, INSTRUCTED TO REMOVE. OBSERVED RAW WOOD IN WALK-IN COOLER HOLDING UP THE STORAGE SHELF,INSTRUCTED TO REMOVE AND SWAL, ALSO BASEMENT STORAGE SHELVES. OBSERVED CARDBOARD BELOW REAR MICROWAVE,INSTRUCTED TO REMOVE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED KITCHEN 2 DOOR COOLER FAN GUARD COVER NOT CLEAN, INSTRUCTED TO CLEAN. OBSERVED THE BASEMENT UPRIGHT FREEZER WITH EXCESSIVE ICE, INSTRUCTED TO DEFROST AND CLEAN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED STANDING WATER IN BASEMENT STORAGE AREA, INSTRUCTED TO REMOVE/DRY MOP.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED WATER DAMAGED CEILING TILES IN SIDE UN USED RESTAURANT, INSTRUCTED TO REPLACE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED FRONT BAR/JUCING AREA WITHOUT A HAND SINK, INSTRUCTED TO PROVIDE.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED CLUTTER IN UNUSED RESTAURANT/STORAGE AREA, INSTRUCTED TO ORGANIZE, AND REMOVE ALL ITEMS NOT BEING USED.
    code 41

What changed since the previous inspection?

Compared with Pass on March 6, 2013: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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