Tom Lee's Chop Suey

December 3, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOU MINOR VIOLATION NOT CORRECTED: 4-10-2014, REPORT #1434739: 30-FOODS INSIDE COOLER NOT LABELED OR DATED. INSTRUCTED TO LABEL AND DATE ALL FOODS NOT IN ORIGINAL CONTAINERS. FOODS NOT PROPERLY STORED IN FREEZER. INSTRUCTED TO STORE FOODS IN FOOD GRADE FREEZER BAGS. 33-COOLERS, STORAGE SHELVES, SINKS, COOKING EQUIPMENT, PREP TABLES, EXHAUST HOOD AND FILTERS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE DAILY. 34-FLOOR THROUGH-OUT PREMISES AND BEHIND EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY. 35-WALLS AND CEILING THROUGH-OUT PREMISES AND BEHIND EQUIPMENT NOT CLEAN. INSTRUCTED TO REPAINT ALL SURFACES. SERIOUS CITATION ISSUED 7-42-090
    code 29
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR NOT MAINTAINED THROUGH-OUT PREP AREA. INSTRUCTED TO INSTALL NON-POROUS FLOOR IN PREP AREA.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: ADEQUATE LIGHT NOT PROVIDED IN PREP AREA. INSTRUCTED TO INSTALL ADDITIONAL LIGHTING.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: DRAINLINE UNDER THREE COMPARTMENT SINK LEAKING. INSTRUCTED TO REPAIR TO PREVENT LEAK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: UNNECESSARY ARTICLES STORED THROUGHOUT PREMISES. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES.
    code 41

What changed since the previous inspection?

Compared with Pass on April 10, 2014: 3 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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