Tony's

February 7, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED A FEW BULK STORAGE CONTAINER NOT LABEL WITH THE PRODUCT NAME IN THE REAR. MUST LABEL AND MAINTAIN.
    code 37
  • Personal Cleanliness
    Inspector note: OBSERVED EMPLOYEES (COOKS) WITHOUT PROPER HAIR RESTRAINTS AS REQUIRED. MUST PROVIDE AND MAINTAIN.
    code 40
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST DETAIL CLEAN THE INTERIOR OF THE PREP COOLER, DEFROST AND CLEAN THE INTERIOR OF THE WALK IN FREEZER, INTERIOR SHELVING OF THE WALK IN COOLER. ALSO CLEAN AND REPLACE TRAYS IN THE PREP COOLER.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: MUST CLEAN AND MAINTAIN THE FIXTURE, FLOORS AND WALLS IN THE WASHROOM.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN WALL, AND CEILING TILE REPLACE IF DAMAGED, AIR VENT AND CEILING TILES AROUND THEM NEED CLEANING TO REMOVE DUST. • FLOORS NEED DETAIL CLEANING UNDER PREP STATIONS, STORAGE SHELVING AND ALONG THE WALL BASE THROUGH OUT.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST CLEAN THE FILTER AND HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.
    code 56

What changed since the previous inspection?

Compared with Out of business on May 11, 2022: 6 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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