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Treasure Island Foods

October 17, 2013 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings7
critical findings0

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Failed findings

Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: VIOLATION REMAINS CDI.
code 24
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPAIR THE CRACKED DOOR IN THE 2 DOOR DELI COOLER IN THE SIDE PREP AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN THE FOLLOWING EQUIPMENT IN THE DELI AREA: INTERIOR OF MICROWAVE, MEAT SLICER, INTERIOR OF DELI CASES. DETAIL CLEAN THE TOP OF THE REFRIGERATOR AND EXTERIOR OF THE OVEN IN THE BAKERY AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED STANDING WATER ON THE FLOOR OUTSIDE OF THE BASEMENT WALK-IN FREEZER. MUST MOP UP STANDING WATER AND REPAIR THE FLOOR SO THAT IT IS LEVEL AND WATER DOES NOT ACCUMULATE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REGLUE THE PEELING BASEBOARD BEHIND THE BAKERY OVEN. REPAIR THE WALLS IN THE RESTROOMS ALONG THE WALL BASE. REMOVE HANGING DUST FROM THE CEILING OF THE PRODUCE WALK-IN COOLER IN THE BASEMENT. CLEAN AND REPAINT THE WALLS OF THE PRODUCE PREP AREA IN THE BASEMENT • OBSERVED PEELING PAINT ON THE WALLS OF THE SIDE DELI PREP AREA ABOVE THE 2 COMPARTMENT SINK. MUST SCRAPE AND REPAINT THE WALLS IN THIS AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE LIGHT SHIELDS WITH END CAPS WHERE MISSING IN THE MEAT CUTTING ROOM. PROVIDE LIGHT SHIELDS ABOVE THE 2 COMPARTMENT SINK IN THE BASEMENT PRODUCE PREP AREA AND IN THE BASEMENT WALK-IN FREEZER. MUST PROVIDE ADEQUATE LIGHTING IN THE BASEMENT PRODUCE PREP AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: REPAIR THE LEAK UNDER THE EXPOSED HANDSINK IN THE BASEMENT PRODUCE PREP AREA.
code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 11, 2013: 7 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.