✕

Washburne Culinary Institute Incubator Kitchens

April 23, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings1

← Back to the current restaurant page

Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: EXPOSED HANDSINKS ON SITE NOT MAINTAINED, NO HOT WATER PROVIDED, ONLY COLD WATER NOTED AT TIME OF INSPECTION. ALSO NO HOT WATER PROVIDED AT ANY SINKS IN BOTH EMPLOYEE TOILET ROOMS. INSTD TO PROVIDE AT ALL TIMES. CITATION ISSUED 7-38-030 CRITICAL. ENGINEER REPAIRED AND PROVIDED HOT WATER AT SINKS BY END OF INSPECTION.
code 11Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: MICE DROPPINGS NOTED (OVER 50) AT INTERIOR BOTTOM OF FRYER CABINETS. INSTD TO REMOVE SAME, CLEAN AND SANITIZE ALL AFFECTED AREAS. RECOMMEND TO CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RUSTY SURFACES AT BOTTOM OF PREP TABLES. INSTD TO REMOVE SAME. EXTERIOR AND INTERIOR PANEL OF ICE MACHINES WITH LIME BUILD-UP. INSTD TO CLEAN AND MAINTAIN SAME.
code 32
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: EMPLOYEE PERSONAL BELONGINGS IMPROPERLY STORED. INSTD TO STORE IN DESIGNATED AREAS.
code 37

Browse this restaurant's inspections

More restaurants in Englewood

See every restaurant in Englewood →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.