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Wendy's
July 29, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeShort Form Complaint
- failed findings2
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR AND EXTERIOR OF GRILL, SHELVES UNDER GRILL AND FRONT COUNTER, FRYERS, FRYER CABINETS, PREP TABLES, HOLDING UNITS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NEED CLEANING UNDER ALL COOKING EQUIPMENT, SODA DISPENSERS, SHELVING UNITS, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. CLEAN ALL FLOOR DRAINS.
What changed since the previous inspection?
Compared with Pass on April 9, 2013: 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.