Cooked?
Wendy's
- resultPass
- critical violations0
- last inspectedMarch 13, 2014
- address7 E 111Th St, Chicago 60628
Is Wendy's clean?
Wendy's is currently Pass from Chicago Department of Public Health, from an inspection on March 13, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Wendy's?
Nothing was written up at the most recent inspection on March 13, 2014. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Wendy's last inspected?
Wendy's has 17 inspections on record going back to January 6, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 13, 2014 | Pass | |
| March 5, 2014 | Fail | |
| July 29, 2013 | Pass | |
| April 9, 2013 | Pass | |
| November 5, 2012 | Pass | |
| October 1, 2012 | Pass | |
| September 24, 2012 | Fail | |
| May 29, 2012 | Pass | |
| April 5, 2012 | Pass | |
| March 22, 2012 | Pass | |
| October 21, 2011 | Pass | |
| June 23, 2011 | Pass |
Wendy's vs Roseland
Roseland runs 59% clean across 303 tracked restaurants — 178 clean, 54 mid, 68 cooked.
Against the 303 spots Cooked tracks in Roseland, this one comes out cleaner than 44% of them.
Other spots in Roseland
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 13, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.