✓
Wendy's
July 3, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST LABEL(NAME OF THE PRODUCT) ALL FOOD CONTAINERS WITH READY TO EAT POTENTIALLY HAZARDOUS FOODS INSIDE THE WALK IN COOLER.(NOTED ALL CONTAINERS WITH DATE BUT NO NAME OF THE PRODUCT).
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RE CAULK AROUND THE EXPOSED HAND SINK IN THE FRONT SERVING AREA. CAULK WORN OUT WITH MOLDY LIKE SUBSTANCE AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN MOP SINK IN DETAIL AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: RE ADJUST THE DOOR THRESHOLD OF THE EXIT DOOR AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on August 22, 2016: 4 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.