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The Rim Seafood

health inspection result Β· Lincoln Square Β· Chicago
πŸ«₯not rated
  • resultPass w/ Conditions
  • critical violations1
  • last inspectedApril 28, 2016 β†’
  • address5657 N Lincoln Ave, Chicago 60659
πŸͺ¦ permanently closed β€” Chicago Department of Public Health recorded this spot as out of business on January 26, 2017. The result below is history.
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Is The Rim Seafood clean?

The Rim Seafood is no longer in business. Chicago Department of Public Health recorded it as out of business on January 26, 2017, which is an administrative result rather than a health finding β€” the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on April 28, 2016. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at The Rim Seafood?

These are the violations recorded at the most recent inspection on April 28, 2016, in plain English, with the city's own wording underneath.

  • πŸ“‹no certified food manager on dutycritical
    Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In Place
  • ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  • 🧫food prep surfaces dirty
    Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  • ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  • ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  • ⚠️Food Handler Requirements Met

When was The Rim Seafood last inspected?

The Rim Seafood has 5 inspections on record going back to July 24, 2015.

January 26, 2017 Out of business Canvass Β· 0 failed findings

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April 28, 2016 Pass w/ Conditions Short Form Complaint Β· 6 failed findings

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March 31, 2016 Pass w/ Conditions Canvass Β· 10 failed findings

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August 18, 2015 Pass License Re-Inspection Β· 2 failed findings

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July 24, 2015 Fail License Β· 10 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 28, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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