✕
Wing Hoe Restaurant
September 30, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
-
toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1770699 DATED 5/12/16. #33- MUST CLEAN IN DETAIL ALL THE WIRE RACK SHELVINGS IN BOTH WALK IN COOLER IN THE BASEMENT AND MAINTAIN. CLEAN IN DETAIL THE EXTERIOR SIDES OF THE STOVES AND THE DEEP FRYER AND WOK STATION(WITH GREASE AND DUST BUILD -UP) AND MAINTAIN.34-CRACKED FLOOR TILES THRU-OUT THE KITCHEN/PREP AREA. MUST REPLACE FLOOR TILES AND MAINTAIN. #45-NO FOOD HANDLERS CERTIFICATE AVAILABLE AT THIS TIME. MUST PROVIDE NEXT ROUTINE INSPECTION. SERIOUS VIOLATION 7-42-090.
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: LABEL ALL DRY FOOD CONTAINERS IN THE BASEMENT STORAGE ROOM. PROVIDE LABEL AND DATE ALL FOOD CONTAINERS WITH READY TO EAT POTENTIALLY HAZARDOUS FOODS INSIDE THE WALK IN COOLERS IN THE BASEMENT AND MAINTAIN.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RUST ON THE PREP TABLE BOTTOM SHELVE IN THE BASEMENT COOK LINE. MUST REMOVE RUST AND MAINTAIN.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN AND REMOVE GREASE ON THE FLOOR UNDER AND BEHIND THE COOKING EQUIPMENT,(GRILL, WOK,STOVE AND DEEP FRYER) AND MAINTAIN.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: HOOD ON THE FIRST FLOOR AND BASEMENT COOK LINE WITH GREASE BUILD-UP. MUST CLEAN,REMOVE GREASE/DUST AND MAINTAIN.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: SLOW DRAINING OF THE EXPOSED HAND SINK IN THE PREP AREA BASEMENT. MUST REPAIR TO HAVE A WELL DRAINING SINK.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 12, 2016: 4 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Edgewater
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.