GD

Azuki

August 19, 2024 · Good

😇clean

official resultGood
ratingRated Good
score63 pts
inspection typeRoutine Inspection/Field Review
failed findings8
critical findings5

Failed findings

food worker cards missingcritical

Official wording: 0200 - Food Worker Cards current for all food workers; new food workers trained
code 0200REDstatus: RED
1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fishcritical

code 1200REDstatus: RED
raw meat handled sketchycritical

Official wording: 1400 - Raw meats below and away from ready-to-eat food; species separated
code 1400REDstatus: RED
hot food not kept hot enoughcritical

Official wording: 1900 - No room temperature storage; proper use of time as a control, procedures available
code 1900REDstatus: RED
2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

code 2600REDstatus: RED
3200 - Insects, rodents, animals not present; entrance controlled

code 3200
4000 - Food and nonfood surfaces properly used and constructed; cleanable

code 4000
4600 - Toilet facilities properly constructed, supplied, cleaned

code 4600

What changed since the previous inspection?

Compared with Good on August 30, 2023: Score changed by +58 points. 8 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.