OK

Curbside Deli

October 9, 2026 · Okay
mid
  • official resultOkay
  • ratingRated Okay
  • score63 pts
  • inspection typeRoutine Inspection/Field Review
  • failed findings6
  • critical findings4

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Failed findings

  • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
    code 0100REDstatus: RED
  • shellfish with no paper trailcritical
    Official wording: 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
    code 1100REDstatus: RED
  • hot food not kept hot enoughcritical
    Official wording: 1900 - No room temperature storage; proper use of time as a control, procedures available
    code 1900REDstatus: RED
  • 2000 - Proper reheating procedures for hot holdingcritical
    code 2000REDstatus: RED
  • grimy wiping cloths
    Official wording: 3400 - Wiping cloths properly used, stored; sanitizer concentration
    code 3400
  • 3700 - In-use utensils properly stored
    code 3700

What changed since the previous inspection?

Compared with Okay on December 2, 2025: Score changed by +33 points. 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.

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