NI

Honeybee Fried Chicken

January 9, 2025 · Needs To Improve

🪳cooked

official resultNeeds To Improve
ratingRated Needs To Improve
score75 pts
inspection typeRoutine Inspection/Field Review
failed findings8
critical findings7

Failed findings

food worker cards missingcritical

Official wording: 0200 - Food Worker Cards current for all food workers; new food workers trained
code 0200REDstatus: RED
hand hygiene slippingcritical

Official wording: 0400 - Hands washed as required
code 0400REDstatus: RED
food from an unapproved sourcecritical

Official wording: 0600 - Adequate handwashing facilities
code 0600REDstatus: RED
raw meat handled sketchycritical

Official wording: 1400 - Raw meats below and away from ready-to-eat food; species separated
code 1400REDstatus: RED
leftovers reheated sketchycritical

Official wording: 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
code 2200REDstatus: RED
consumer advisory missingcritical

Official wording: 2500 - Toxic substances properly identified, stored, used
code 2500REDstatus: RED
2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

code 2600REDstatus: RED
grimy wiping cloths

Official wording: 3400 - Wiping cloths properly used, stored; sanitizer concentration
code 3400

What changed since the previous inspection?

Compared with Needs To Improve on May 2, 2024: Score changed by +67 points. 8 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.