GD
Lucky Chopsticks
March 28, 2024 · Good
😇clean
- official resultGood
- ratingRated Good
- score46 pts
- inspection typeRoutine Inspection/Field Review
- failed findings6
- critical findings2
Failed findings
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hot food not kept hot enoughcriticalOfficial wording: 1900 - No room temperature storage; proper use of time as a control, procedures available
-
cold food not cold enoughcriticalOfficial wording: 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
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3000 - Proper thawing methods used
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3200 - Insects, rodents, animals not present; entrance controlled
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4000 - Food and nonfood surfaces properly used and constructed; cleanable
-
single-use stuff being reusedOfficial wording: 4300 - Nonfood-contact surfaces maintained and clean
What changed since the previous inspection?
Compared with Good on October 27, 2023: Score changed by +46 points. 6 findings appeared for the first time.
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About this record
This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: King County Open Data.