OK

Mikou Teriyaki

March 18, 2024 · Okay
😬mid
  • official resultOkay
  • ratingRated Okay
  • score55 pts
  • inspection typeRoutine Inspection/Field Review
  • failed findings4
  • critical findings2

← Back to the current restaurant page

Failed findings

  • hand hygiene slippingcritical
    Official wording: 0400 - Hands washed as required
    code 0400REDstatus: RED
  • hot food not kept hot enoughcritical
    Official wording: 1900 - No room temperature storage; proper use of time as a control, procedures available
    code 1900REDstatus: RED
  • single-use stuff being reused
    Official wording: 4300 - Nonfood-contact surfaces maintained and clean
    code 4300
  • equipment grimy or busted
    Official wording: 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    code 4800

What changed since the previous inspection?

Compared with Okay on November 14, 2023: Score changed by +38 points. 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.

official city health-inspection data · no account, no sign-up