Pho Bac Sup Shop

• official resultExcellent
• ratingRated Excellent
• score28 pts
• inspection typeRoutine Inspection/Field Review
• failed findings5
• critical findings2

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Failed findings

• ❓food from an unapproved sourcecritical
  Official wording: 0600 - Adequate handwashing facilities
  code 0600REDstatus: RED
• 🥩raw meat handled sketchycritical
  Official wording: 1400 - Raw meats below and away from ready-to-eat food; species separated
  code 1400REDstatus: RED
• ⚠️3000 - Proper thawing methods used
  code 3000
• ☠️toxic items stored near food
  Official wording: 3300 - Potential food contamination prevented during delivery, preparation, storage, display
  code 3300
• 🍴utensils stored sketchy
  Official wording: 4200 - Food-contact surfaces maintained, cleaned, sanitized
  code 4200

What changed since the previous inspection?

Compared with Excellent on March 27, 2023: Score changed by -23 points. 4 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.