Six Seven - Restaurant

• official resultGood
• ratingRated Good
• score23 pts
• inspection typeRoutine Inspection/Field Review
• failed findings4
• critical findings1

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Failed findings

• ⚠️2700 - Compliance with variance; specialized processes; HACCP plancritical
  code 2700REDstatus: RED
• ⚠️3000 - Proper thawing methods used
  code 3000
• ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
  code 4000
• 🧽surfaces not properly sanitized
  Official wording: 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  code 4100

What changed since the previous inspection?

Compared with Good on February 26, 2025: Score changed by +3 points. 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.