Six Seven - Restaurant

• official resultGood
• ratingRated Good
• score30 pts
• inspection typeRoutine Inspection/Field Review
• failed findings5
• critical findings2

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Failed findings

• ❓food from an unapproved sourcecritical
  Official wording: 0600 - Adequate handwashing facilities
  code 0600REDstatus: RED
• ⚠️2700 - Compliance with variance; specialized processes; HACCP plancritical
  code 2700REDstatus: RED
• ⚠️3000 - Proper thawing methods used
  code 3000
• ⚠️4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  code 4400
• 🛠️equipment grimy or busted
  Official wording: 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  code 4800

What changed since the previous inspection?

Compared with Good on October 2, 2025: Score changed by +7 points. 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.