Taqueria El Taco Maestro

• official resultGood
• ratingRated Good
• score25 pts
• inspection typeRoutine Inspection/Field Review
• failed findings3
• critical findings2

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Failed findings

• ⚠️2000 - Proper reheating procedures for hot holdingcritical
  code 2000REDstatus: RED
• ⚠️2300 - Proper consumer advisory posted for raw or undercooked foodscritical
  code 2300REDstatus: RED
• ☠️toxic items stored near food
  Official wording: 3300 - Potential food contamination prevented during delivery, preparation, storage, display
  code 3300

What changed since the previous inspection?

Compared with Good on April 5, 2024: Score changed by +5 points. 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.