NI

Tienda Mexicana La Bonita - Meat/Sea Food

October 20, 2025 · Needs To Improve
🪳cooked
  • official resultNeeds To Improve
  • ratingRated Needs To Improve
  • score25 pts
  • inspection typeRoutine Inspection/Field Review
  • failed findings3
  • critical findings3

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Failed findings

  • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
    code 0100REDstatus: RED
  • food from an unapproved sourcecritical
    Official wording: 0600 - Adequate handwashing facilities
    code 0600REDstatus: RED
  • 2700 - Compliance with variance; specialized processes; HACCP plancritical
    code 2700REDstatus: RED

What changed since the previous inspection?

Compared with Needs To Improve on January 3, 2025: Score changed by -10 points. 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.

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