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1844 Inc.

July 13, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings14
critical findings0

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Failed findings

Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: provide vomit kit
code 590.002/2-501.11-PF** · serious findingstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: provide proper payment of 2020 city of boston health permit
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Food Labels (Pf)

Inspector note: properly label all pre-packaged frozen meals for self service
code 590.003/3-602.11-PF** · serious findingstatus: Fail
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: repair rinse gauge provide irreversible mechanical thermometer for high temp dishmachine
code 590.004/4-302.13-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: clean and sanitize interior of ice machine clean and sanitize all knives/slicer and cutting boards
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Handwashing Sinks-Location and Placement (Pf)

Inspector note: warewashing handsink/do not block access to handsink
code 590.005/5-204.11-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: basement stairway/remove evidence of rodent droppings onion storage/remove evidence of fruit flies
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Effectiveness-Hair Restraints (C)

Inspector note: provide proper hair restraints
code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
(A) Certified Food Protection Manager (C)

Inspector note: certified food managers certificate is expired
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: bulk food bins/remove bowls/provide scoops with handles
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Temperature Measuring Devices-Functionality (C)

Inspector note: lower walk in/provide accurate internal thermometer to register 41 degrees or below upper and lower reach in units/provide accurate internal thermometers
code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: kitchen/clean interior exterior of all reach in units/prep tables and cooking equipment
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Surface Characteristics-Indoor Areas (C)

Inspector note: resurface worn basement floor resurface worn basement steps clean floor area under around and behind all equipment in kitchen and basement
code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: clean dust from wallls throughout kitchen clean dust from all light fixtures and piping in kitchen owner should look into installing proper food service grade ceiling in kitchen to cover all exposed piping and vents
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 8, 2019: 14 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.