Cooked?✓
1844 Inc.
February 27, 2026 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No test strips available at the time of the inspection. Provide.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Squeeze bottles filled with dressings/sauces have no labels. Provide.
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In-Use Utensils Between-Use Storage (C)Inspector note: Knife observed being stored in between wall and where food tickets are placed. Discontinue and store all equipment in a clean and protected manner.
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Food Storage Prohibited Areas (C)Inspector note: Large container of flour in the basement storage area observed being stored directly under the waste pipe. Discontinue and store all foods in a clean and protected manner.
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Nonfood-Contact Surfaces (C)Inspector note: Basement walk-in refrigeration unit with an elevated temperature of 48F. Address and discontinue use unless the unit is able to maintain a temperature of below 41F. Sevice call has been placed and dry ice is being used until repairs have been made.
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Handwashing Signage (C)Inspector note: No signage at the hand sinks. Provide.
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flagged at inspectionInspector note: Violation being issued for the non-payment of the 2026 Health Permit. Permit is to be paid in full prior to the re-inspection being conducted along with any additional late fees that may have accrued.
What changed since the previous inspection?
Compared with Fail on February 20, 2026: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.