Cooked?

20Th Centry Bowling Lanes

July 7, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Labeled Common Namecritical
    Inspector note: Plastic Battle of detergent not labeled.
    code 41-7-102.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Peeling paint in Men's Room and on shelves in the basement
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor under 3 Comps Sink and behind ice cream machine need cleaning
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Non food related articles side a under ice cream machine.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up