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29 Newbury Street

July 11, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings1

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Failed findings

Hot Holdingcritical

Inspector note: rice sitting on cooling at in kitchen @ 110f ensure proper hot hold of 140f or above
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Roach seen on wall @ hand sink of cooking area clean to remove and supply IPM exterminator report with findings
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Utensil Storage

Inspector note: Knives stored between equipment store clean and dry
code 10-3-304.12* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: wiping cloths stored on counter store in sanitizer buckets @ proper ppm's of sanitizer
code 21-3-304.14* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: toilet missing at hand sinks supply to properly wash hands
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 6, 2013: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.