Cooked?

89 Broad Street/Fin Point

February 15, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings0

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Failed findings

  • Tags & Records
    Inspector note: No tags stored with shellfish oyster clams . Store tags with appropriate shellfish .
    code 01-3-203.12** · serious findingstatus: Fail
  • Food Utensil Storage
    Inspector note: Scoops found submerge in products flour and other bulk container. Remove . Store properly handle up or in holder.
    code 10-3-304.12* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Broken lid on bulk container. Remove and replace.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Soils and food debris on floor in walkin freezer . Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 29, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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