Cooked?✓
99 Restaurant And Pub
October 21, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: Dish machine behind the bar [ nearest to the entrance ] is not registering at a proper ppm when tested several times. Contact Perkins as discussed to address the issue - use other machine until repaired Clean inside of ice machine from all visible soils especially under the lid
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Food Contact Surfaces DesignInspector note: Provide food grade scoops with handles when dispensing flour - sugar -pasta - bread crumbs or any bulk foods discussed during inspection • Replace all white cutting boards that appear to be uncleanable located on the cooking line
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Outside Storage Improperly MaintainedInspector note: Clean dumpster area from all loose trash and debris - bleach and clean as discussed
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls behind the ware washing machine from all visible soils
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Premises MaintainedInspector note: Keep all personal items segragated from food service and / or food storage
What changed since the previous inspection?
Compared with Fail on September 23, 2015: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.