✕

Acougue Sabor Brasil

December 3, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings9
critical findings1

← Back to the current restaurant page

Failed findings

Labeled Common Namecritical

Inspector note: Label all clear plastic spray bottles to identrify product properly
code 41-7-102.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Raw oxtail not covered in the freezer.Keep all food products wrapped during storage.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: No hair restraint worn by butcher.Correcred during interview
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Three Compartment Sink

Inspector note: Shelves for air drying equipment should be slotted so the water does not pool. Relocate microwave to allow room for pots and pans.
code 16-4-301.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean shelvess in back room - outside of three bay sink - outside of oven from all visible soils
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Storage of Re-usable Utensils

Inspector note: Keep all clean pots and pans inverted during storage
code 24-4-904.11AB* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floors throughout back room from odorous smells
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Loose wires coming out of ceiling above three bay sink.Repair as needed
code 37-6-201.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean walls throughout back room from visible stains and soils
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 11, 2009: 9 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in East Boston

See every restaurant in East Boston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.