Acougue Sabor Brasil is currently Pass from Boston Inspectional Services, Health Division, from an inspection on May 11, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
These are the violations recorded at the most recent inspection on May 11, 2016, in plain English, with the city's own wording underneath.
Acougue Sabor Brasil has 32 inspections on record going back to June 6, 2008. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 15, 2022 | โ | |
| May 11, 2016 | Pass | |
| May 4, 2016 | Fail | |
| November 19, 2015 | โ | |
| November 5, 2015 | Fail | |
| June 3, 2015 | Pass | |
| May 27, 2015 | Fail | |
| October 15, 2014 | Pass | |
| October 3, 2014 | Fail | |
| March 3, 2014 | โ | |
| February 21, 2014 | Fail | |
| December 30, 2013 | โ |
East Boston runs 92% clean across 529 tracked restaurants โ 472 clean, 19 mid, 21 cooked.
Against the 529 spots Cooked tracks in East Boston, this one comes out cleaner than 7% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated May 11, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.