Cooked?✕
Al Capone
May 17, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings2
Failed findings
-
Cold HoldingcriticalInspector note: Mozzerella cheese in a pan on top of another pan that was on ice(?Why the double pan?Product pan should be buried directly in ice.Mozzerella cheese at pizza station also sitting on top of ice(?)).
-
Location AccessiblecriticalInspector note: Staff observed with vegetables and buckets in handsinks.Handsinks are for handwashing only-train staff.
-
Insects Rodents AnimalsInspector note: Evidence of drain fly/fruit fly type insect in various areas.Establishment in need of a deep cleaning to floors walls and equipment throughout.All drains need to be cleaned and sanitized(This needs to be on a regular basis).A vector unit might need to be installed in rear of establishment)>Provide an IPM style report from exterminator detailing issues and remedies.Evidence of rodent droppings also observed on top of equipment and on floor behind equipment(basement).Clean all areas and disinfect.
-
Clean Cloths Hair RestraintInspector note: Staff observed preparing food without hair restarint(s).Provide for all staff(who are food handlers)-regardless of position or title.
-
Improper Maintenance of FloorsInspector note: Floors and drains throughout need cleaning.Move equipment where necessary and clean.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Walls throughout rear prep areas need cleaning.
What changed since the previous inspection?
Compared with Pass on August 19, 2010: 6 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.