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Al Dente Ristorante

September 14, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings9
critical findings2

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Failed findings

Cold Holdingcritical

Inspector note: Cut produce is 70F - keep cold as discussed - Refrigerate after cutting
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Adequate Handwashing/Where/When/Howcritical

Inspector note: Not washing hands in between tasks - staff sweeping floor and tyaking out trash - returning to work with food without washing hands
code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
PHF's Properly Thawed

Inspector note: Raw pork out at room temperature in the prep sink - run water as discussed
code 06-3-501.13* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Set up sanitizer as discussed
code 21-3-304.14* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Clean alleyway from all loose trash and debris
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean basement floor as well as all areas under the cooking equipment in the kitchen from all visible soils
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean vents in the hood from all visible soils
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Cover light above sandwich unit in the prep area
code 38-6-202.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Keep all personal items cell phones - bags - purses - clothing segragated from the food prep areas
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 28, 2015: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.