Adam's Convenient
- resultPass
- critical violations0
- last inspectedFebruary 19, 2014 →
- address120 Blackstone St, Boston 02108
Is Adam's Convenient clean?
Adam's Convenient is no longer in business. Boston Inspectional Services, Health Division recorded it as out of business on April 17, 2014, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on February 19, 2014. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Adam's Convenient?
Nothing was written up at the most recent inspection on February 19, 2014. A clean sheet like this is the best possible result — no violations of any severity were recorded.
Adam's Convenient inspection and administrative history
Adam's Convenient has 34 inspections on record going back to September 12, 2007. The 12 most recent are shown below.
April 17, 2014 Out of business
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View full inspection →February 19, 2014 Pass
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View full inspection →December 30, 2013 Inspection not required
This is an administrative record, not a health inspection.
View full inspection →December 24, 2013 Pass
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View full inspection →February 12, 2013 Pass
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View full inspection →February 4, 2013 Fail
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View full inspection →January 28, 2013 Fail
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View full inspection →December 30, 2012 Inspection not required
This is an administrative record, not a health inspection.
View full inspection →July 9, 2012 Pass
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View full inspection →January 26, 2012 Pass
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View full inspection →October 27, 2011 Pass
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View full inspection →October 20, 2011 Fail
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View full inspection →Adam's Convenient vs North End
North End runs 91% clean across 698 tracked restaurants — 578 clean, 33 mid, 26 cooked.
Other spots in North End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated February 19, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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