Alex's Chimis

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: Sandwich unit is 49 degrees. Product needs to be kept at 41F or below.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Location Accessiblecritical
  Inspector note: Strainer in hand sink. Discontinue practice and keep clean for employees to wash hands properly.
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓Food Container Labels
  Inspector note: Containers under table filled with food not properly labeled. Label as discussed .
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
• ✓Food Protection
  Inspector note: Keep whole raw chickens from touching the walls when preparing for rotisserie.Do not store eggs over ready to eat foods. Keep on bottom shelf.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Repair or replace broker cover on sandwich unit. Replace broken plastic lids for holding marinated chicken product.
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Pre-Flushed Scrapped Soaked
  Inspector note: Burnt rice on pans not being cleaned properly. Remove food soils before washing and sanitizing.
  code 18-4-603.12* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Clean top of stove from old food particles.Clean wall behind (3) bay sink from soils. Clean outside of door entering prep room.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Clean Equipment & Utensils Storage
  Inspector note: Keep clean pots and pans is a designated spot away from soiled areas.
  code 24-4-903.11* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Hot water faucet is broken. Repair or replace.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Adequate Number Frequency Vermin Proof
  Inspector note: Keep tight fitting lids on barrels in back room.
  code 33-5-501.13-.17* · lower-severity findingstatus: Pass
• ✓Floors Designed Constructed Installed
  Inspector note: Cement missing around drain leading towards back door. Repair.
  code 36-6-201.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Clear blood on floor from ice packed chicken boxes.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 29, 2008: 13 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.