Allis Roti + Meat Market

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings6
• critical findings1

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Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Bowl of raw fish stored directly againt bag of raw chicken on prep table- Corrected at the time of the inspection
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Containers of prepared foods in refrigeration with no label- production/discard date
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️Wiping Cloths Use Limitation (C)
  Inspector note: Soiled wiping cloths on counters- Store in sanitizer solution
  code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
• ⚠️Characteristics-Materials for Construction and Repair (C)
  Inspector note: Store bags used to store cut vegetables Products stored in covered open original cans Store all foods in food grade storage containers
  code 590.004/4-101.11-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Dust buildup on wall at exhaust vent of air conditioning unit
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️Surface Characteristics-Indoor Areas (C)
  Inspector note: Peling paint on air conditioning unit in hall- repair
  code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on January 26, 2021: 6 findings appeared for the first time. 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.