✓

Amelia's Cluck & Smash

April 2, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Hot Holdingcritical

Inspector note: Cooked chicken on counter at 87F for less than 2 hours. Ensur foods are hot held at 140F or above. Removed by PIC and reheated to 178F
code 03-3-501.16*** · critical food-safety factorstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Multiple soiled wet wiping cloths on counters throughout establishment. Must be kept in chlorine sanitizer solution at 50-100ppm
code 21-3-304.14* · lower-severity findingstatus: Pass
Toilet Enclosed Clean

Inspector note: No handwash signage in restroom used by employees- Provide
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood sticker expured 02/15. Schedule hood cleaning and inspection
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 25, 2015: 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in South End

See every restaurant in South End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.