Cooked?

Amelia's Cluck & Smash

January 9, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings2

← Back to the current restaurant page

Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw meat stored above and against Ready to eat foods in walkin. Store foods properly to reduce risk of contamination
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Good Hygienic Practicescritical
    Inspector note: Employee with open drink in service area- Must be in covered container
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Milk crates used for storage within walkin. Provide proper shelving to ensure a minimum of 6" off of floor
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Multiple soiled wiping cloths on counters throughout. Maintain in sanitizer solution
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Food service equipment stored from wall in unfinished basement area- Discontinue and store in clean area
    code 24-4-903.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 10, 2017: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up