Cooked?

Aquitaine

April 24, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Blanched potato in prep refridge at 50F hard boiled egg at 49F and gorganzola cheese at 47F.Re-inspection-swiss cheese at 50F and hard boiled eggs at 48F.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Labeled Common Namecritical
    Inspector note: Multiple chemical spray bottles not labeled.
    code 41-7-102.11*** · critical food-safety factorstatus: Pass
  • Non-Compliance w/Employee Health Policycritical
    Inspector note: Staff interviewed where not familar with requirement/policy.
    code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Cracked chipped pots/pans.Interior/exterior of ice unit is rusted/soiled.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Worn freezer lid in kitchen.Replace.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Soda gun holders dirty at bar.Exhaust fan and attachments over oven dusty.1 door upright beer/wine refridge visibly soiled.Fan gaurd on Walk-in dusty.Clean.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floor in ice machine room and hallway where linen is stored.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Ceiling in basement restroom in disrepair.No documentation on when hot line hood was cleaned.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 7, 2008: 17 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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