Cooked?

Arizona B B Q

October 5, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Sliced cold cuts and other containers of prepared foods without date marking / Provide as stated below.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Stand mixer and floors surrounding it with visible soils / Clean to remove Cookline - visible grease build up on floors and equipment / Clean to remove
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Walls and Ceilings Attachments (C)
    Inspector note: Hood vents with visible grease build up / Clean to remove Hood tag expired in July 2021 / Hood tentatively scheduled for 10/2/2021
    code 590.006/6-201.17-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 27, 2021: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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