✓

Asaki

July 21, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Non-Food Contact Surfaces

Inspector note: remove ice buildup from one door freezer under the sushi prep station.
code 15-4-202.16* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: keep all in use wiping cloths in a sanitizing solution when not in use.
code 21-3-304.14* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Repair wall at bottom of stairs
code 37-6-201.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: remove any unecessary items from storage in the basmeent and organize all remaining supplies in the basement. At the service area prep area remove any unecessary items from storage and organize all remaining supplies.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass
Living/Sleeping Quaters/Laundry

Inspector note: Remove bed and all bedding materials from use in basement. Sleeping quarters are not allowed in this establishment. This is a repeat violation
code 43-6-202.111/.112* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 15, 2016: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.