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Avana Sushi Ii
September 19, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings1
Failed findings
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Location AccessiblecriticalInspector note: Remove items from in front of the hand sink in the kitchen.
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Insects Rodents AnimalsInspector note: keep back door closed at all times
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Food ProtectionInspector note: remove all non ice related materials from storage on top of the ice machine
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Food Contact Surfaces DesignInspector note: replace all stained and scoured cutting boards stored in the kitchen
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Wiping Cloths Clean SanitizeInspector note: keep all wiping cloths in a sanitizing solution when not in use.
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Non-Food Contact Surfaces CleanInspector note: clean exterior of the flour contaIner
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Outside Storage Improperly MaintainedInspector note: remove grease buildup on grounds around the oil storage container outside of back door.
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Floors Designed Constructed InstalledInspector note: In the kitchen keep all supplies 6ninches off the floor Clean floor area under the cooking equipment on the hot line. Clean wall behind the cooking equipment
What changed since the previous inspection?
Compared with Pass on April 6, 2018: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.