B-Good(Juice Bar)

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: Chicken salad and Egg salad sandwiches at 55 F. Propped UP on ice.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Food Thermometers Provided
  Inspector note: No metal stem thermometer to monitor temperatures. Provide.
  code 05-4-302.12* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: Cloth lying on sink. Properly store.
  code 21-3-304.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 26, 2009: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.