Slade's Bar & Grill

• resultFail
• critical violations1
• last inspectedMarch 24, 2017
• address950 Tremont St, Mission Hill 02120

Is Slade's Bar & Grill clean?

Slade's Bar & Grill is currently Fail from Boston Inspectional Services, Health Division, from an inspection on March 24, 2017. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at Slade's Bar & Grill?

These are the violations recorded at the most recent inspection on March 24, 2017, in plain English, with the city's own wording underneath.

• ⚠️Food Container Labels • properly label all spray bottles
  Food Container Labels • properly label all spray bottles
• ⚠️Food Protection • properly store all foods 6 inches off floor store all opened bulk food bags in covered container
  Food Protection • properly store all foods 6 inches off floor store all opened bulk food bags in covered container
• ⚠️Dishwashng Facilities • repair bar dishmachine
  Dishwashng Facilities • repair bar dishmachine
• ⚠️Equipment Thermometers • bar reach in/provide internal thermometer
  Equipment Thermometers • bar reach in/provide internal thermometer
• ⚠️Non-Food Contact Surfaces Clean • clean microwave and counter clean interior/exterior of ovens and friolators
  Non-Food Contact Surfaces Clean • clean microwave and counter clean interior/exterior of ovens and friolators
• ⚠️Clean Equipment & Utensils Storage • properly store all forks with handle presented provide scoop with handle for bulk food bins
  Clean Equipment & Utensils Storage • properly store all forks with handle presented provide scoop with handle for bulk food bins
• ⚠️Hand Cleaner Drying Tissue Signage • side bar/clean sink and provide refill of paper towels
  Hand Cleaner Drying Tissue Signage • side bar/clean sink and provide refill of paper towels
• ⚠️Improper Maintenance of Floors • hot line/move all equipment and clean floor resurface/seal bare wood steps
  Improper Maintenance of Floors • hot line/move all equipment and clean floor resurface/seal bare wood steps
• ⚠️Premises Maintained • kitchen/remove all milk crates provide proper storage area for employee clothing basement/clean/organize pot storage area
  Premises Maintained • kitchen/remove all milk crates provide proper storage area for employee clothing basement/clean/organize pot storage area
• ⚠️PIC Performing Duties • provide certified food manager who is allergen certified properly train staff to use handsinks for handwashing only do not fill water glasses or potscritical
  PIC Performing Duties • provide certified food manager who is allergen certified properly train staff to use handsinks for handwashing only do not fill water glasses or pots

When was Slade's Bar & Grill last inspected?

Slade's Bar & Grill has 32 inspections on record going back to June 7, 2007. The 12 most recent are shown below.

Slade's Bar & Grill vs South End

South End runs 81% clean across 691 tracked restaurants — 498 clean, 63 mid, 54 cooked.

Against the 691 spots Cooked tracks in South End, this one comes out cleaner than 4% of them.

Other spots in South End

• ✓ Pacific Restaurant Inc.
  clean · February 22, 2008
• ? South End Open Market/Farmers Market
  not rated · December 30, 2012
• ✓ Victoria's Diner
  clean · September 30, 2011
• ✓ Choco Choco House
  clean · March 21, 2007
• ✕ Eddy's Restaurant
  cooked · August 13, 2013
• ✕ Shawmut Grocery Inc.
  mid · April 18, 2017

See every restaurant inspection in South End →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 24, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.