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B.U. Myles Standish Hall
September 23, 2010 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings3
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Inadequate Facilities/Cooling MethodsInspector note: not holding cold temperatures consistently throughout unit repair to operate at 41 degrees consistently
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Wash Rinse Water Clean Proper Temperature.Inspector note: rinse temperature at 200+ degrees repair to operate at 180 degrees
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Adequate Number Frequency Vermin ProofInspector note: provide covered trash receptacle in ladies rest room
What changed since the previous inspection?
Compared with Pass on February 11, 2010: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.