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Bale Restaurant

September 9, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings10
critical findings2

Failed findings

Location Accessiblecritical

Inspector note: Hand sink blocked with bucket remove to provide accessibility.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: Food Safety manager shall reduce menu to relief overloaded cooler units and reduce clutter at basement area.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of flies at ware washing area provide Intergrated pest management report.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: Packaged foods at open display case no labels provide with establishment name and ingredients.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Inadequate Facilities/Cooling Methods

Inspector note: Walk in coolers overloaded provide additional equipment to maintain temperature.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Bakers table heavily grooved replace.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Interior of juice unit soiled clean to remove spills. • Storage shelving at basement area soiled clean.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Storage of Re-usable Utensils

Inspector note: Food pans stored on floor elevate 6 to 8" or higher.
code 24-4-904.11AB* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floor below cooking line equipment to remove grease spills.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove all empty boxes and not inuse equipment.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 19, 2015: 6 findings appeared for the first time. 4 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.