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Bamboo Restaurant
March 22, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings13
- critical findings3
Failed findings
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Cold HoldingcriticalInspector note: Bowls of sliced produce being left out at room temperature. Discontinue and ensure all potentially hazardous foods are maintained at 41F and below. Cooked rice being left out at room temperature 74F. Food handler placed rice back into a refrigeration unit to maintain a temperature of 41F and below. Maintain all potentially hazardous foods at the appropriate temperature 41 or below.
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PIC KnowledgecriticalInspector note: ServSafe certificate with past expiration date. Provide documentation at least one person who has enrolled in a Food Saftey and Food Allergy class.
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PIC Performing DutiescriticalInspector note: Management not overseeing staff in safe food handling practices. Ensure staff is propely trained.
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Food Contact Surfaces CleanInspector note: Small grill top with excess carbon build-up. Clean to remove. Long cutting board on deli cooler heavily soiled and scoared. Clean to remove resurface or replace.
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Food ProtectionInspector note: Fresh spring rolls being prepared on top of wash portion of 3 bay sink. Discontinue and prepare all foods on clean and protected surfaces. Preparation table directly next to hand sink with no protective barrier. Relocate or provide a protective barrier.
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Food Utensil StorageInspector note: Knives being stored on top of soiled shelves. Discontinue and store all knives clean and protected.
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Non-Food Contact SurfacesInspector note: One fan and cover of walk-in cooler not operating. Repair and discontinue use if unable to maintain a temperature of 41F and below.
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Equipment ThermometersInspector note: No thermometer inside of white Kenmore refrigerator in basement. Provide.
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Non-Food Contact Surfaces CleanInspector note: Storage rack directly in front of Wok station heavily soiled. Clean to remove or replace. Interior of white upright refrigerator in basement visibly soiled. Clean to remove. Interior of white upright freezer in basement with heavy frost build-up. Defrost and clean to remove.
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Re-use of Single Service ArticlesInspector note: Plastic containers being used to dispense rice and seeds. Discontinue and use a handled scoop to prevent contamination from hands.
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Hand Cleaner Drying Tissue SignageInspector note: No hand soap at sink near dishwasher.Provide. No paper towels or soap in restroom. Provide.
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Toilet Enclosed CleanInspector note: Toilet in employee restroom broken. Repair.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Several ceiling tiles in basement damaged and missing. Replace.
What changed since the previous inspection?
Compared with Pass on December 16, 2009: 13 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.