Cooked?

Bazaar On Cambridge St.

April 28, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Safe Food Handeling Instructions
    Inspector note: Provide dafe food handling instructions for all frozen fish on sale in the reach in freezer.
    code 02-3-201.11F** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Near the loading dock keep all food 6 inches off the floor. At the loading dock area just outside the kitchen keep all food items stored on rolling rsacks covered at all times. Provide scoops with handles for dispensing bulk foods. Discontinue using plastic bowls to dispense bulk foods.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Keep all in use wiping cloths in a sanitizing soluition when not in use.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean drain compartments to fryers. Remove grease buildup.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Repair or replace broken soap dispenser in the back area. Provide paper towels for the hand sink at the deli area.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: clean grounds around the dumpster. Remove all debris and uneeded items stored outside. Keep dumpster fully closed at all times. Dumpster covers are broken. Repair or replace.
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: clean floor area around the mop sink.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: remove tin foil from wall behind the 3 bay sink.
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Provide better storage for personal belongings nat the deli. Keep away from an actice food prep and food service area.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 12, 2017: 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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